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• This region resides in Spain’s northwestern Galician region
• Well-known for its Albarino grapes (90% of its production)
• The traditional white grape varietals allowed in the production of DO wine include: Albariño Loureira, Treixadura, Caiño, Torrontés (used as a blender grape in Galicia, but used frequently as a single varietal in Argentina)
• This may be evident of the massive migration of Galicians to Argentina, where Argentines even refer to Spaniards as “Gallegos”
• Grapes allowed in the DO for red wine production include Mencía and Brancellao
• Wine Labels from Galicia nearly always use Gallego (Galicians’ own language that resembles a mix of Portuguese and Spanish)