I have recently agreed to start doing reviews for a few different brands. With all of these reviews, I offer a disclaimer.
Dark Horse Chardonnay
This is a classic style California Chardonnay with unctuous notes of peach nectar, rich apple blossom and a ‘toasted’ component that presents as cedar and kernel. The viscous mouth feel can be attributed to the malolactic fermentation, lees ageing and the use of the Viognier. The Viognier in the blend is also evident due to the slight blossom component in the background. The wine is surprisingly well integrated for the stated alcohol of 13.5%. For the price ($9 retail), it is a good buy and will certainly perform well when tasted next to similar priced chardonnay. I would hazard to say it has a price point of $12 / bottle. With so many equivalents in the market, this would be a successful hand-sell.
Complete Note:
Appearance:
- Clean and without visual fault
- Clear and bright with a pale straw colored hue
- Pronounced narrow tears
Nose:
- Clean
- Medium plus intensity
- Aromas of sweet spice, peach nectar, apple blossom, and popcorn kernel
Palate:
- Dry
- Medium plus acidity
- No perceptible tannin
- Medium alcohol
- Medium plus body (viscous)
- Medium flavor intensity
- Evidence of peach nectar, cedar, vanilla, butter and toast
- Medium finish of toasted cedar and vanilla
Technical Data:
- Chardonnay / Viognier blend
- California
- Alcohol of 13.5% abv
- Titratable acidity: 0.48g / 100ml
- Residual Sugar: 0.85g / 100ml
Masters of Wine
Wine and Spirits Education Trust