Aosta Valley| Piedmont| Liguria| Lombardy| Trentino-Alto Adige/Südtirol| Friuli-Venezia Giulia| Veneto| Emilia-Romagna| Tuscany| Marche| Umbria| Lazio| Abruzzo| Molise| Campania| Basilicata| Apulia (Puglia)| Calabria| Sicily| Sardinia|

• The second-largest island in the Mediterranean Sea (after Sicily)
• About 57% of the wine production is red or rosé (only a bit of rosé), leaving 43% for white.
• The region produces 19 DOC wines and four DOCG
• About 15% of Sardinian wine carries the DOC or DOCG designation
• Most well-known wines in this region are Vermentino, Monica and Cannonau (aka Grenache)